Debe Trini Street Eats in Wasaga Beach | Caribbean Roti & Doubles

About us

Debe Trini Street Eats is where real Trinidadian street food meets island soul — right here in Wasaga Beach. We’re a family-run kitchen serving the dishes we grew up on: doubles, roti, curry chicken, goat, shrimp, pholourie, bake & saltfish, buss-up-shut, and more — all cooked the Trini way.Our food is fresh, bold, and full of flavour, seasoned with love and tradition in every bite. From the sizzling sound of curry hitting the pot to the smell of fresh fried bake, everything we make carries the energy of home.Whether you’re from the islands or just discovering Trini food for the first time, you’ll always find warm service, good vibes, and true Caribbean flavour.Savour the flavours of Trinidad & Tobago — No Passport Needed.Explore our menu here

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Served daily between 11am and 8pm

Trini Starters (Street food favourites)

Doubles (Trinidad's #1 street food)

A beloved Trinidad favourite street food featuring two soft bara filled with savoury seasoned chana (chickpeas) Topped with choice of chutneys and pepper

$3.85

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Chicken doubles

Flavour with a twist! Boneless curry chicken with seasoned chana tucked between two bara. Topped with your choice of chutneys and pepper sauce

$7.25

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Goat doubles

Two bara filled with seasoned chickpeas and tender curried goat. Topped with your choice of house made chutneys and pepper sauce.

$7.25

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Shrimp doubles

Soft bara layered with channa and spice infused shrimp. Customize your heat and chutneys

$7.25

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Saheena

A popular Trinidad street food! Enjoy these savoury, spiced, deep fried fritters made with a blend of ground split peas and fresh spinach (dasheen leaves) served with your choice of chutney.

$5.75

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Saheena with channa

Light crispy fritters made from dasheen leaves (spinach) blended with a seasoned batter then fried until golden brown. Served topped with seasoned channa for the perfect bite. Add your choice of chutneys and heat level.

$6.75

Chutneys and pepper sauce

Tamarind Chutney

Mango Chutney

Shadow beni

Cucumber grated

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Aloo pie

A delicious golden fried pastry. the soft light doughis generously stuffed with a hearty filling of spiced, mashed potatoes, seasonned with Trini flavours. Traditionally served with tamarind, mango chutney and pepper.

$4.60

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Chutney

Tamarind

Mango Chutney

Aloo pie with channa

A classic Trinidadian food combo! Soft golden fried pastry stuffed with seasoned mashed potatoes. Served with seasoned channa (chickpeas) top with tamarind, mango chutney and pepper

$5.60

Chutney

Tamarind

Mango Chutney

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Chicken pie

A delicious golden fried pastry filled with seasoned mashed potatoes and curry chicken. A savoury and flavourful snack, served with your choice of chutney and pepper sauce

$8.00

Chutney

Tamarind

Mango Chutney

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Goat pie

Crispy golden pies filled with seasoned mashed potatoes and curry goat. A perfect snack or light meal. Served with choice of chutney and pepper sauce.

$8.25

Chutney

Tamarind

Mango Chutney

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Shrimp pie

Soft golden fried pastry filled with seasoned mashed potatoes (aloo). Sliced open and filled with curry shrimp, then topped with choice of chutney and heat level

$8.25

Chutney

Tamarind

Mango Chutney

Heat Level (pepper sauce)

Mild-gentle spice, full flavour

Medium-a little kick, still balanced

Hot-classic Trini heat, bold and fiery

Extra hot-for true pepper lovers only

Pholourie (10)

Made with seasoned batter of ground split peas and flour, infused with Trini spices. the exterior is perfectly crispy, giving way to a warm soft fluffy interior. served with tamarind and mango chutney

$4.75

Chutney

Tamarind

Mango Chutney

Roti and Rice Meals

Choice of rice or roti with meals

Boneless curry chicken

Tender pieces of boneless chicken, slow-cooked in a rich Trini curry with garlic, herbs, and spices. Saucy, flavourful, and deeply seasoned — the kind of curry that soaks perfectly into roti or rice

$15.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Bone in curry chicken

Traditional Trini curry chicken cooked on the bone. Tender, saucy, and full of flavour.

$13.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Boneless curry goat

Tender boneless goat, slow-cooked in rich Trini curry with deep island seasoning. Bold flavour, soft texture, and that real Caribbean depth that only comes from cooking it slow and steady. Hearty, saucy, and full of home

$17.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Bone in curry goat

Classic Trini curry goat, cooked on the bone for that deep, rich island flavour. Slow-simmered with garlic, herbs, and spices until the meat is tender and the curry is saucy and full of body. Hearty, bold, and real home-style goodness.

$16.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Boneless curry lamb

Tender boneless lamb simmered in rich Trini curry. Deep, warming, full island flavour.

$17.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Bone in stew chicken

Traditional Trini stew chicken, browned and simmered slow with fresh herbs, onions, garlic, tomatoes, and seasonings. Deep, rich gravy with tender fall-off-the-bone chicken

$13.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Curry stew shrimp

Plump shrimp simmered in a rich Trini curry with garlic, herbs, onions, and fresh peppers. Saucy, savoury, and full of bright island flavour — perfect with roti or rice.

$16.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Veggie platter (5 veggies)

Five seasoned Trini veggie sides served together. Warm, hearty, and real home-style comfort.

$15.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Curry aloo (potatoes)

Tender potatoes simmered in rich Trini curry. Warm, comforting, home-style flavour.

$9.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Channa (chickpeas) and Aloo (potatoes)

Chickpeas and potatoes simmered in Trini curry. Warm, hearty, and full of home-style flavour.

$9.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Channa (chickpeas)

Chickpeas simmered in rich Trini curry. Warm, comforting, and home-style.

$9.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Stew oxtail

Slow-cooked Trini stew oxtail, braised until the meat is tender and the gravy is deep, rich, and full of flavour. Seasoned with herbs, aromatics, and warm island spices for that true home-cooked taste.

$19.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Stew beef

Slow-braised Trini stew beef cooked down in a rich, caramelized gravy with garlic, herbs, peppers, and warm island seasoning. Tender, deep-flavoured, and full of that real home-cooked Trinidad comfort.

$18.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Wet Jerk bone in chicken

Bone-in chicken marinated deep in Trini jerk seasoning and slow-cooked till tender, then finished in a rich, saucy jerk gravy that’s smoky, spicy, and full of island fire.

$17.99

Roti and Rice

Dhalpuri

Buss-up-shut (paratha)

Sada Roti

White rice

Homestyle Favourites

Our classic Trinidad home-cooked meals, made just like we grew up eating — slow-cooked, well-seasoned, hearty plates full of comfort and Caribbean soul.

Bake and Saltfish

Soft fried bake stuffed with seasoned saltfish, peppers & herbs. A Trini favourite — warm, comforting, and full of flavour.

$13.99

Bake and smoke herring

Fluffy fried bake filled with seasoned smoke herring, peppers & herbs. Smoky, savoury, bold Trini flavour.

$13.99

Bake and cod fish

Soft, fluffy fried bake filled with seasoned salted cod, sautéed with onions, garlic, tomato, peppers, and herbs. Savoury, warm, and full of that real island flavour — simple, hearty, and straight-up Trini comfort.

$13.99

Rice, dhal and smoke herring

Steamed white rice topped with golden, slow-simmered dhal and seasoned smoke herring sautéed with onions, tomatoes, and fresh peppers. Comforting, savoury, and full of island soul — a true home-style Trinidad plate that hits every time. Simple food, big flavour, real Trini heart.

$13.99

Rice, dhal and salt fish

Steamed white rice served with warm, silky dhal and seasoned salt fish sautéed with onions, tomato, garlic, and fresh peppers. Comforting, flavourful, and full of real Trini homestyle vibes.

$13.99

Macaroni pie

Baked the Trini way — creamy, cheesy, well-seasoned, and cut into thick squares. This isn’t no plain mac and cheese. This is rich, golden, oven-browned macaroni pie with that perfect cheesy top and real Caribbean flavour in every bite. Soft inside, slight crust outside — pure comfort.

$6.00

Stew chicken and macaroni pie

Tender Trini-style stew chicken, slow-cooked in a rich caramelized gravy with herbs, seasonings, and big island flavour — served alongside a slice of creamy, oven-baked macaroni pie with that golden cheesy top. A true home-cooked Trinidad plate that feels like Sunday lunch any day of the week. Comforting, savoury, and full of love.

$16.50

Jerk chicken with rice and red beans

Smoky, spicy jerk chicken grilled with bold island seasoning and slow-finished for that deep, layered flavour. Served with soft rice and red beans seasoned with herbs, aromatics, and a touch of coconut richness. Bold, fiery, and full of Caribbean attitude.

$18.99

Extra portions

Bone in curry chicken

Slow simmered curried bone in chicken seasoned to perfection.

$14.50

Boneless curry chicken

Boneless chicken pieces simmered in a curry sauce bursting with Trinidadian signature flavours.

$17.00

Boneless curry goat

Tender slow cooked goat in a rich aromatic curry, highlighted by vibrant island spices.

$20.00

Bone in stew chicken

Experience true island soul with our traditional Trinidadian bone in stew chicken, Features tender chicken pieces slow simmered in a rich, savoury gravy that gets its signature deep, glossy brown colour and subtle sweetness from a unique caramelization process.

$14.50

Curry Aloo (potato)

A comforting, classic Trinidadian dish featuring tender potatoes simmered in a mild aromatic curry sauce made traditional herbs and spices.

$7.50

Channa (chickpeas)

Soft, simmered chickpeas cooked down in a rich, aromatic curry sauce.

$7.50

Channa (chickpeas) and curry Aloo (potato)

Traditionally eaten with buss-up-shut roti, or rice. Channa and aloo slow simmered in a rich curry sauce.

$8.00

Pumpkin

A traditional Trini vegetarian dish og tender, mashed pumpkin slow cooked with fresh aromatic spices.

$16.00

Spinach

A rich creamy, and comforting Trini staple. Spinach in simmered down in coconut milk and seasonings. creating a velvety, savoury soup or gravy.

$16.00

Tomato choka

Smoky fire-roasted tomato choka roasted to perfection, then mashed and seasoned with Trini goodness. Best enjoyed with sada roti, fried bake, or as an accompaniment to rice and curry dishes.

$13.00

Baigan Choka (eggplant)

This traditional dish features eggplant that has been roasted over an open flame to impact a distinct smoky flavour, then mashed with Trini seasoning.

$16.00

Just Roti

Dhalpuri Roti

A thin, soft flatbread stuffed with savoury, seasoned filling of ground split peas. Enjoy it as a flavourful wrap for curries or as a side to soak up any of your favourite curries or stews.

$5.00